Job Description

JOB TYPE: Part-time

JOB SUMMARY:

The purpose of this position is to provide knowledgeable and friendly customer service, to make and serve food items and frozen drinks according to specific recipes.

ESSENTIAL JOB FUNCTIONS:

The employee in this position will have the following essential job functions:

• Provide excellent customer service by greeting every guest that comes in
• Operating the Point of Sale (POS)/register properly
• Handling different methods of payment
• Learning and implementing all food and drink recipes
• Actively completing all side tasks/necessary cleaning tasks to keep the shop clean and sanitary at all times
• Stocking/restocking items in the shop
• Maintain organized and professional appearance in all areas at all times
• Work with constituents of Pioneer and the seminary including faculty, staff, students, alumni and guests on a daily basis. Must be professional and accommodating within the established guidelines. This will require self-confidence, respect and knowledge while working with customers

Perform other duties as may be assigned by supervisor.

EDUCATION:

Some basic education is required; high school diploma preferred.

EXPERIENCE:

One year customer service experience is preferred, but not required.

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